Gluten-Free Vanilla Protein Pancakes

Vegan Protein Pancakes

Ingredients

  • ¾ cup gluten-free rolled oats
  • ¾ cup gluten-free all-purpose  flour
  • 1 1/2 cup almond, cashew, coconut, or oats milk
  • 1 serving vanilla flavor Plantensis Vegan Protein
  • 2 tsp baking powder
  • 2 Tbsp maple syrup
  • 1 Tbsp coconut oil

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